Purchase tickets now!

Eat, drink, and enjoy!

Join us for an evening of sampling food from some of St. Louis’ best chefs and beer from local St. Louis breweries at the eclectic Willow.

2018 restaurants and breweries who’ve confirmed are listed below! Watch for this list to grown in the coming weeks. If you don’t already know, all GDA member restaurants have gone Styrofoam-free!

You may purchase Taste of Green Fundraiser tickets for a suggested donation of $50 each (+s/c). Tickets award you the opportunity to sample fare from Green Dining Alliance restaurants and breweries, bid on an assortment of unique auction items, groove to the tunes of DJ Makeda Kravitz and DJ Orlandez, and commemorate the experience with free, crazy Fish Eye Fun Photos. Cash bar will be available, as well. In honor of the St. Louis Earth Day Festival’s 30th anniversary in 2019, a special cocktail will be offered to celebrate the upcoming milestone.

For those of you who are Green Dining Club members, you will receive an email blast with the promo code for a special discount on Taste of Green tickets, as a big thank you for your year long support!

Proceeds raised will be used to enhance and grow our year-round programs — Green Dining Alliance and Recycling On the Go.

A fundraiser wouldn’t be complete without a dynamite Silent Auction. If you or your organization/company would like to donate a product, service or experience to our Silent Auction, contact laura@stlouisearthday.org. We appreciate your generosity!

4Hands Brewery  – New! 
Menu: City Wide and City Wide Pils beer samples

Big Sky Cafe – New!

Confluence Kombucha – New!

Cafe Natasha  – New! 
Menu: Chickpea Falafels with seasoned sesame tahini sauce

Ferguson Brewing Company – 2017 participant

Flavor 360 – 2017 participant

Hugo’s Pizzeria – 2017 participant
Menu: Meatball Sliders

Kakao Chocolate – 2016-2017 participant

Salt + Smoke – 2016, 2017 participant
Menu: Pulled Pork Sliders, Smoked Chicken Slider, BBQ sweet potato chips

Schlafly Beer – 2016, 2017 participant
Menu: Beer samples and maple cured sockeye salmon, puffed wild rice, tarragon aioli

Seed Sprout Spoon – 2017 participante
Menu: Vegan chili station with lots of toppings

Small Batch Whiskey & Fare – 2016, 2017 participant
Menu: Thai Tomato Salad

Sqwires Restaurant – 2017 participant

The Croquetterie – New!
Menu: Vegan Paella

The Dam – 2016 participant
Menu: Seasonal Hummus with pita and Bavarian board

Urban Chestnut Brewing Co. – 2016, 2017 participant
Menu: Various Beers

Sponsorship opportunities are available for Taste of Green. Demonstrate your support for St. Louis Earth Day by helping offset event expenses. This will allow ALL proceeds to go straight to our valuable community programs. Contact Jen Myerscough at Jen@stlouisearthday.org for more information.